French Girl in San Antonio
LIFESTYLE, FOOD & TRAVEL BLOG
I recently relocated to the beautifull city of San Antonio from Dallas and I love discovering my new hometown.
I grew up in the busy city center of Toulouse, France and started my middle school career on the outskirts in a small village called Montberon, not far from the Pyrénées Mountains. It was in this small village where I learned to tell the time of day by counting the church bells and figured out the fastest short-cut to the boulengerie where I rode my bike to pick up fresh baked bread each morning. Two of my 4 siblings were born here and I absolutely loved being a big sister to my brothers. But the greatest and most precious memories of my youth occurred during our frequent visits to Grand-mère's home in Bretange.
My father's parents had a vast property near a small village called Crac'h in the Morbihan region of Bretagne, just minutes from the coast. It was here that I learned about how food isn't just something that needs to happen - and happen quickly. Instead I observed as my Aunts, Uncles, and Cousins took an immense pleasure in Seeing, Tasting, Smelling, and even discussing the dish before them; A process that could take up to two hours at times. There's a lot that can be said in two hours so it's no surprise that the lunch table is also where I learned about political philosophy, literature, music theory, current events and, of course, all the latest community gossip.
In 1996 my family moved to the states and settled in the suburbs of Dallas, Texas where I finished high school and jetted off to college on an academic scholarship to Randolph-Macon Women's College in Lynchburg, Virginia. I continued a life in America with frequent visits to France during the summer and the holidays.
While I enjoyed life in Dallas, living it up in my cool downtown loft with exposed brick walls and a rooftop pool, it seemed that the city of Dallas was still searching for its identity. I longed for the comfort of a city with historic roots and a culture that might remind me of life in France. So when my fiancé suggested that we move to San Antonio to be closer to his parents, I agreed that i t was time for a change.
While I admit that the Latino culture and Fiesta frenzy of San Antonio was foreign to me at first, I've learned to appreciate it's colorful aspects. I've fallen in love with the King William district, learned to avoid tourist traps on the river walk, discovered the cocktail culture, and I've been blown away by the food in this city. I can't wait to explore all that San Antonio has to offer. Let the adventure begin!
About me
About Grand-mère
Grand-mère was born as Yvonne le Gouvello de la Porte with a family lineage that traces back to the royal court of France. She married Pierre Gaschignard and the two of them raised 10 children in Marseille before moving to a family inheritance property in Bretagne. My step-father is the last born of the family. Each of his brothers and sisters are married with children of their own. Grand-mere's twin sister was named Emilie but we all lovingly called her "Tante Mi-Mi". She and her husband, my Oncle Giles, lived on a property down the road from Grand-mère where she raised almost as many children which means almost as many 2nd cousins for me. At any given moment there could be 20 people at the grand table for a lunch on a regular day and even more durring the holidays. That makes for a lot of food.
Grand-mère was up to the task. I can remember helping her to set the grand table with elaborate centerpieces all around what would be the main dish: <<Blanquette de lotte>> , <<Saute de porc au aubergines>>, <<Blancs de volaille au Sabayon de poireau>>.....the list goes on and on. I never saw her use a can opener. When I helped her grocery shop it was rarely in a store but most often at the farmer's or fisher's market. She insisted on always using the freshest ingredients and took great care in serving the very best to her family. To date, I have not met anyone with such an appreciation for food and a matching desire to please through it as she had. She was a singular lady. Grace, good will, and great joy embodied her life and shown through in her cooking.
It is my pleasure and my honor to share her recipes with you.
Grand-mère's familyGrand-mère and her twin sister are the last born of 12 children. | Grand-mère & Aunt Mi-MiFirst communion day with her twin sister. |
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Wedding day | Grand-parentsAs a young couple |
The Gaschignard Family10 children with parents in front of the pond on the family property. | The Gaschignard FamilyChildren and parents in front of the manor. |
The SiblingsIn order of birth - from left to right: Grand-mère & Grand-père Pierre-Etienne Anne Bruno Xavier Benoit Elizabeth Geneviève Claire Augustin Emmanuel (my step-dad) | The FamilySummer 1997 - I'm standing in the far right corner. My brothers, Raphael and Stephen are in the front. Zachary and Sabine weren't born yet. PS: the family has gotten a lot bigger since then. |
Recipe BookCreated by aunt Anne-Henriette to celebrate Grand-mère's 80th birthday. | Recipe BookA photo of Grand-mère as a young girl |
Grand-mère & Grand-pèreYvonne Le Gouvello de la Porte with her loving husband, Pierre Gaschignard |